We adore our daily cup of matcha, but every so often, we like to spice it up with a cup of organic, low-acid LifeBoost coffee. Over time, we’ve found a couple of amazing coffee latte recipes that make even the dreariest afternoons extraordinary.
The key to drinking your coffee without dairy and sugar is a high-quality bean that goes down smooth! We make our vegan lattes allergy-friendly and free of dairy, sugar, and toxins. This gives us all the benefits of coffee without any of the unhealthy ingredients you find in your average sugar-laden drink.
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Great Reasons to Drink Coffee
Every morning millions of people all over the globe open their eyes and indulge in their favorite drink: coffee. In fact, a survey conducted by Le Meridien revealed that most people would rather give up sex than be denied coffee. (1) Whether you fall to that extreme or not, we can all agree that coffee is a big deal for many of us.
It turns out your body may appreciate coffee as much as you do. You should note that these benefits apply to java from a reliable source, not cups of sugar with a tiny hint of coffee.
Coffee Can Improve Your Cognitive Ability
It’s not a myth; coffee really can help you feel more awake! (2) Studies show that bioactive compounds found in the coffee bean can improve your cognitive ability. The best part? These studies were based on coffee, not caffeine, so decaf drinkers can benefit too! (3)
We recommend avoiding coffee drinks that include sugar for the best energy boost. They may make you feel invincible at first, but by mid-afternoon, you’ll feel that blood sugar crash!
Coffee Can Help You Reach Your Weight Loss Goals
Coffee, in its proper form, can help you burn fat. This is because caffeine energizes your body, encouraging more calorie-burning. Plus, the pep coffee gives you might just get you through that early morning workout!
Aside from those effects, coffee alone is a low-calorie beverage. Studies show that habitual coffee drinkers have a decreased risk of developing Type 2 diabetes. (4) When you add healthy ingredients to your coffee latte, it can become a nutritional powerhouse!
Why LifeBoost Coffee?
There are many good things about our favorite cup of joe, but there is also a dark side (pun intended) to coffee. Coffee is heavily sprayed with pesticides; in fact, it’s one of the most treated crops on the planet. Even if you buy organic beans, a sinister poison lurks inside your mug.
Thankfully, we’ve found a fantastic coffee that’s grown, washed, dried, and roasted in a way that gives you all the best health benefits. We’ve even set up a private website so you can learn more about this coffee and start experiencing its many benefits!
SPECIAL PRICE JUST FOR NATURAL LIVING FAMILY READERS! Organic Low-Acid Lifeboost Coffee is truly the most delicious and healthy coffee you’ll ever drink & you can enjoy a 50% off Natural Living Family “Group Buy” when you shop HERE!
Organic Coffee Latte Recipe & Variations
This warm latte is great to share with friends as it serves four people. It has a unique flavor, thanks to essential oils. Need to strengthen your body against “bugs”? Try our Immune-Boosting variation!
- 2 cups organic low-acid Lifeboost Coffee, freshly brewed
- 1 cup unsweetened vanilla-flavored almond or coconut milk beverage, or unsweetened almond or coconut "creamer"*
- 4-6 dropperfuls vanilla- or hazelnut-flavored liquid stevia
- ½ teaspoon organic ground Ceylon cinnamon or organic pumpkin pie spice, plus more to sprinkle**
- Supplies:
- Blender
- Mugs for serving
- Pour ingredients into a high-powered blender and mix on high until frothy.
- Pour into mug and garnish with cinnamon and/or pumpkin pie spice.
- Serve immediately.
**Pumpkin pie spice consists of nutmeg, ginger, cinnamon, and cloves. You can find it in most well-stocked grocery stores or follow our easy tutorial to make your own!
Step One: Blend Ingredients
Place the coffee, almond milk beverage, stevia, and in a high-powered blender. Blend until smooth.
Mama Z Pro Tip: Match the stevia and creamer flavors for a gourmet taste!
Step Two: Garnish and Serve
Garnish with pumpkin pie spice and serve immediately. Enjoy!
Immune-Boosting Variation
Our immune-boosting variation is a delicious way to prevent gross “bugs.” You’ll need to make a bottle of our Immune-Boosting Blend for this recipe.
Safety Disclaimer: These coffee latte recipes include essential oils. Ingesting EOs is a safe practice, but you need to use wisdom. When including essential oils in a recipe, you need to have a dispersant. Without a dispersant, your mouth could get irritated. Remember, you never want to ingest an essential oil neat!
To make this essential oil blend, add 10 drops each of cinnamon bark, clove, eucalyptus, lemon, orange, and rosemary EO to a 5 ml glass bottle. Shake gently to mix. Use this blend in your lattes, diffuser, and in cleaning products as directed.
Step One: Add Immune-Boosting Essential Oils
Make the hot latte recipe as listed, but add 1 drop of our Immune-Boosting Blend and 1 drop of peppermint essential oil. Enjoy!
Iced Organic Coffee Latte
Iced coffee fans, rejoice! We’ve developed an incredibly healthy option you can enjoy whenever the mood strikes. It’s delightfully creamy, even without dairy. This recipe also serves 4 people generously.
- 10-16 ounces organic low-acid Lifeboost coffee or organic espresso
- 11-12 ounces unsweetened vanilla-flavored almond or coconut milk beverage
- 4-6 dropperfuls vanilla- or hazelnut-flavored liquid stevia
- Ice cubes
- Supplies:
- 32-ounce glass bottle
- Add the Lifeboost coffee, almond milk, and stevia to a 32-ounce glass bottle.
- Fill to the top with ice.
- Serve immediately or refrigerate.
Step One: Combine Ingredients
Add the LifeBoost coffee, almond milk, and stevia to a 32-ounce glass bottle.
Step Two: Add Ice
Fill the bottle the rest of the way with ice. Serve immediately or refrigerate. Enjoy!
Peppermint Mocha
We serve this variation at our Christmas party each year and it’s always a huge hit. There’s nothing better than the richness of chocolate paired with refreshing peppermint!
- 2 cups freshly brewed organic, low-acid LifeBoost coffee
- 4-6 droppersful chocolate-flavored liquid stevia
- 2-3 drops peppermint essential oil (depending on preference)
- 11-12 ounces unsweetened vanilla-flavored almond or coconut milk "creamer"
- Supplies:
- Blender
- Mugs for serving
- Place ingredients into a high-powered blender and mix on high until frothy.
- Pour into mugs.
- Serve immediately.
Step One: Add Peppermint Essential Oil
Why We Love LifeBoost Coffee
When done right, coffee has more antioxidant power than other common beverages. Sadly, not all coffee is created equal. We know that teeth decay at a pH of 4.4, and some store-bought coffee contains a pH of 4.85 (acidic) or lower (even more acidic).
Acidity isn’t our only concern with conventional coffee. One research study found that over 90% of coffee samples they tested contained mold (5). However, good coffee provides potent antioxidants that can support your immune system.
We love LifeBoost Coffee because it is:
- Low-acid and rich with 7-46X more immune system-boosting antioxidants than other common beverages
- Non-GMO, single-origin, USDA-certified organic coffee
- pH test proven to be up to 27.7% less acidic than standard store-bought coffees (stomach-friendly and teeth-friendly)
- Shade-grown & sun-dried high in the mountains of Central America
- Fairly traded, pesticide-free, & chemical-free, pure antioxidant-rich coffee
- 3rd party tested for mycotoxins + 400 other toxins
- No lines, no rationing – delivered directly to your door
We are so grateful that we found the best coffee latte recipes for optimal health benefits in every cup. It meets the above criteria AND more! Because of recent world events, you can get this delicious, healthy coffee for 50% off while supplies last.
- https://www.businesswire.com/news/home/20130926005859/en/New-Le-Meridien-Study-Reveals-More-People-Choose-Coffee-over-Sex-for-Their-Morning-Buzz
- https://www.karger.com/Article/Abstract/118984
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3824984/
- https://pubmed.ncbi.nlm.nih.gov/22497654
- https://pubmed.ncbi.nlm.nih.gov/14726276/