Fermented veggies (sauerkraut and kimchi) and milk (raw yogurt and kefir) are fantastic! Don't believe me? Try this simple kimchi recipe
In most countries, avocados are used quite regularly in desserts like this chocolate avocado mousse.
Nothing says holidays like homemade cranberry nut bread. This gluten-free version is deliciously moist and sure to be a hit at your holiday parties.