Homemade Pumpkin Spice Latte Recipe
Supplies
- Mug
Ingredients
- 1 5.4-ounce can organic coconut cream
- ½ cup organic low-acid coffee, freshly brewed
- ¼ cup organic pumpkin puree
- 2 tablespoons raw organic coconut oil
- 2 tablespoons organic grass-fed butter
- 2 droppersful vanilla-flavored liquid stevia
- 1 drop cinnamon bark essential oil
- 1 drop clove bud essential oil
- 1 drop ginger essential oil
- Organic pumpkin pie spice powder (optional)
Instructions
- Place the coconut cream, low-acid coffee, pumpkin puree, coconut oil, butter, stevia, and essential oils in a blender. Blend until frothy.
- Pour latte in a mug and garnish with pumpkin pie spice, if desired.
Notes
Whenever possible, we recommend using organic, non-GMO ingredients.