Healthy Homemade Nut Butter Cups
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Ingredients
Supplies:
Instructions
  1. Add the coconut oil, cacao powder, and sweetener to a small saucepan placed over medium-low heat.
  2. Once the mixture is barely melted, remove from heat and stir in nut butter.
  3. Line a mini-muffin tray with paper liners. Pour the peanut butter cup mixture into the cups, filling them ¾ the way full.
  4. Freeze for 15-20 minutes or until hardened. Once frozen, remove from tin and place in freezer bags. Store in the freezer. Enjoy!
Notes
*Use 2 droppersful liquid stevia if on Fast Track
Recipe by Natural Living Family with Dr. Z & Mama Z at https://naturallivingfamily.com/homemade-nut-butter-cups/