Healthy Baked Apple Pancakes: A Nourishing Breakfast!
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Serves: 6-8 servings
 
Ingredients
Supplies:
Instructions
  1. Preheat the oven to 400°F.
  2. In a blender or food processor, blend the flour, stevia, almond milk, eggs, salt, and ¼ teaspoon of the pumpkin pie spice.
  3. Melt the butter in a 9-inch baking dish.
  4. Spread the butter to coat the entire dish.
  5. Place the apples on the bottom of the dish. Sprinkle the nuts (if using), and the remaining pumpkin pie spice on top.
  6. Pour the batter over the apples, and bake for 30 minutes or until golden brown.
  7. Take it out of the oven and immediately flip upside down on a large plate to cool.
Notes
* Usealmond flour if on Fast Track

For crispy apples, put the batter in first, then layer the apples on top.
Recipe by Natural Living Family with Dr. Z & Mama Z at https://naturallivingfamily.com/healthy-baked-apple-pancakes/